SCOP 1.63: Species: Baker's yeast (Saccharomyces cerevisiae)

Root: SCOP 1.63
Class d: Alpha and beta proteins (a+b) [53931] (224 folds)
Fold d.109: Gelsolin-like [55752] (2 superfamilies)
3 layers: a/b/a; contains mixed beta-sheet
Superfamily d.109.2: C-terminal, gelsolin-like domain of Sec23/24 [82754] (1 family)
Family d.109.2.1: C-terminal, gelsolin-like domain of Sec23/24 [82755] (2 proteins)
Protein Sec24 [82758] (1 species)
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] [82759] (1 PDB entry)

Domain(s) for 1m2v:
- Domain d1m2vb4: 1m2v B:754-926 [78500]
  Other proteins in same PDB: d1m2va1, d1m2va2, d1m2va3, d1m2va4, d1m2va5, d1m2vb1, d1m2vb2, d1m2vb3, d1m2vb5
  complexed with zn

Timeline for Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.109.2.1 Sec24:

Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.109.2.1 Sec24 is new in SCOP 1.63
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.109.2.1 Sec24 appears in SCOP 1.65
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.109.2.1 Sec24 appears in the current release, SCOPe 2.08