Lineage for Species: Baker's yeast (Saccharomyces cerevisiae)

  1. Root: SCOP 1.71
  2. 595667Class d: Alpha and beta proteins (a+b) [53931] (286 folds)
  3. 603243Fold d.58: Ferredoxin-like [54861] (51 superfamilies)
    alpha+beta sandwich with antiparallel beta-sheet; (beta-alpha-beta)x2
  4. 604341Superfamily d.58.11: EF-G C-terminal domain-like [54980] (3 families) (S)
  5. 604342Family d.58.11.1: EF-G/eEF-2 domains III and V [54981] (2 proteins)
    domain III structure is lacking some of the superfamily characters and is often disordered in crystals
  6. 604343Protein Elongation factor 2 (eEF-2) [82677] (1 species)
  7. 604344Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] [82678] (3 PDB entries)

PDB entries in Species: Baker's yeast (Saccharomyces cerevisiae):

  1. Domain(s) for 1n0u:
    1. 604345Domain d1n0ua4: 1n0u A:482-560 [79760]
      Other proteins in same PDB: d1n0ua1, d1n0ua2, d1n0ua3
    2. 604346Domain d1n0ua5: 1n0u A:726-842 [79761]
      Other proteins in same PDB: d1n0ua1, d1n0ua2, d1n0ua3
      complexed with so1
  2. Domain(s) for 1n0v:
    1. 604347Domain d1n0vc4: 1n0v C:482-560 [79765]
      Other proteins in same PDB: d1n0vc1, d1n0vc2, d1n0vc3, d1n0vd1, d1n0vd2, d1n0vd3
    2. 604348Domain d1n0vc5: 1n0v C:726-842 [79766]
      Other proteins in same PDB: d1n0vc1, d1n0vc2, d1n0vc3, d1n0vd1, d1n0vd2, d1n0vd3
    3. 604349Domain d1n0vd4: 1n0v D:482-560 [79770]
      Other proteins in same PDB: d1n0vc1, d1n0vc2, d1n0vc3, d1n0vd1, d1n0vd2, d1n0vd3
    4. 604350Domain d1n0vd5: 1n0v D:726-842 [79771]
      Other proteins in same PDB: d1n0vc1, d1n0vc2, d1n0vc3, d1n0vd1, d1n0vd2, d1n0vd3
  3. Domain(s) for 1u2r:
    1. 604351Domain d1u2ra4: 1u2r A:482-560 [107620]
      Other proteins in same PDB: d1u2ra1, d1u2ra2, d1u2ra3
    2. 604352Domain d1u2ra5: 1u2r A:726-842 [107621]
      Other proteins in same PDB: d1u2ra1, d1u2ra2, d1u2ra3
      complexed with apr, dde, gdp, mg, so1

More info for Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.58.11.1 Elongation factor 2 (eEF-2)

Timeline for Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.58.11.1 Elongation factor 2 (eEF-2):