SCOP 1.65: Species: Baker's yeast (Saccharomyces cerevisiae)

Root: SCOP 1.65
Class b: All beta proteins [48724] (126 folds)
Fold b.43: Reductase/isomerase/elongation factor common domain [50412] (4 superfamilies)
barrel, closed; n=6, S=10; greek-key
Superfamily b.43.3: Translation proteins [50447] (2 families)
Family b.43.3.1: Elongation factors [50448] (6 proteins)
Protein Elongation factor 2 (eEF-2), domain II [82118] (1 species)
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] [82119] (2 PDB entries)

Domain(s) for 1n0u:
- Domain d1n0ua1: 1n0u A:344-481 [79757]
  Other proteins in same PDB: d1n0ua2, d1n0ua3, d1n0ua4, d1n0ua5
  complexed with so1
Domain(s) for 1n0v:
1. Domain d1n0vc1: 1n0v C:344-481 [79762]
  Other proteins in same PDB: d1n0vc2, d1n0vc3, d1n0vc4, d1n0vc5, d1n0vd2, d1n0vd3, d1n0vd4, d1n0vd5
2. Domain d1n0vd1: 1n0v D:344-481 [79767]
  Other proteins in same PDB: d1n0vc2, d1n0vc3, d1n0vc4, d1n0vc5, d1n0vd2, d1n0vd3, d1n0vd4, d1n0vd5

Timeline for Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from b.43.3.1 Elongation factor 2 (eEF-2), domain II:

Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from b.43.3.1 Elongation factor 2 (eEF-2), domain II first appeared in SCOP 1.63
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from b.43.3.1 Elongation factor 2 (eEF-2), domain II appears in SCOP 1.67
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from b.43.3.1 Elongation factor 2 (eEF-2), domain II appears in the current release, SCOPe 2.08