SCOP 1.73: Species: Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]

Root: SCOP 1.73
Class d: Alpha and beta proteins (a+b) [53931] (334 folds)
Fold d.42: POZ domain [54694] (1 superfamily)
core: beta(2)-alpha(2)-beta(2)-alpha(2); 2 layers a/b; mixed sheet: 2143
Superfamily d.42.1: POZ domain [54695] (2 families)
Family d.42.1.1: BTB/POZ domain [54696] (5 proteins)
Protein Elongin C [54699] (2 species)
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] [64261] (1 PDB entry)

Domain(s) for 1hv2:
- Domain d1hv2a_: 1hv2 A: [61287]
  complexed with a von Hippel-Lindau peptide, chain B

Timeline for Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.42.1.1 Elongin C:

Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.42.1.1 Elongin C first appeared in SCOP 1.57
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.42.1.1 Elongin C appears in SCOP 1.71
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.42.1.1 Elongin C appears in SCOP 1.75
Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] from d.42.1.1 Elongin C appears in the current release, SCOPe 2.08