![]() | Class d: Alpha and beta proteins (a+b) [53931] (234 folds) |
![]() | Fold d.58: Ferredoxin-like [54861] (48 superfamilies) alpha+beta sandwich with antiparallel beta-sheet; (beta-alpha-beta)x2 |
![]() | Superfamily d.58.11: EF-G/eEF-2 domains III and V [54980] (1 family) ![]() |
![]() | Family d.58.11.1: EF-G/eEF-2 domains III and V [54981] (2 proteins) |
![]() | Elongation factor 2 (eEF-2) [82677] (1 species) |
![]() | Species Baker's yeast (Saccharomyces cerevisiae) [TaxId:4932] [82678] (2 PDB entries) |
![]() | Elongation factor G (EF-G) [54982] (1 species) domain III is seen in 1FNM but disordered in the most of other PDB entries |
![]() | Species Thermus thermophilus [TaxId:274] [54983] (5 PDB entries) |
Timeline for Family d.58.11.1: EF-G/eEF-2 domains III and V: